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COMACO has been involved with community-based conservation in the Luangwa Valley for the last 15 years, and in partnership with organizations such as Norwegian Agency for Development Cooperation (NORAD), collaborators in local government and other committed partner organizations and donors, COMACO is able to continue working with rural communities to help them increase their food security. When we increase food security, it boosts their self-sufficiency to generate community-level income without endangering local wildlife and other natural resources by using climate-smart, sustainable agriculture methods.
As a result, interest in climate-smart agriculture with a minimum of soil tillage is gaining ground, and Zambia is at the forefront of Africa’s smallholders in this respect.
In adopting sustainable farming methods, smallholder farmers are less likely to resort to harmful practices that lead to deforestation caused by the production of charcoal, clearing of new land for agriculture and illegal logging.
COMACO’s programs also provide smallholder farmers with various market incentives, some of which are tied to the sale of our It’s Wild! food products – a popular food brand in Zambia.
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